Innovation Day 2020

How COVID-19 accelerated the 2030 Food & Drink Trends

October 27th, 2020
12:00 AM - 12:00 AM
Online event

Tuesday, 27th October 2020 (Virtual event)
Register here.

Join Honorata Jarocka, Senior Food & Drink Analyst, at Innovation Day Poland.

How COVID-19 accelerated the 2030 Food & Drink Trends (presented in Polish)

Government restrictions, lifestyle modifications and the economic effects of the COVID-19 pandemic have amended and accelerated Mintel’s three 2030 Global Food & Drink Trends. People will be looking to companies to communicate how they are invested in the welfare of people and the health of the planet, as noted by Change, Incorporated. The illumination of the intricacies of the global food supply chain will hasten consumer acceptance of food science and technology, as forecasted by High-Tech Harvests. The hyper-individualised approaches to physical and mental health predicted by Smart Diets will benefit from the reliance on technology during the pandemic. More people will be willing to turn to technology to get personalised insights on how to follow nutritious diets.

Find out more here.

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