From: October 14, 2021
To: October 14, 2021

Thursday, 14th of October. 09:30 am CEST – Hybrid Event

As well as health and taste, the desire for more variety and ethical/environmental considerations have been driving interest in plant-based innovation. Getting more plants into one’s diet is therefore now seen as a lifestyle choice not a trend, with more brands aiming to connect with omnivores.

Join Senior Food & Drink Analyst Honorata Jarocka at Plant-Powered Perspectives as she delivers the presentation The evolution of ‘plant-based’ will be looking at how eating less animal and more plant protein has become a mantra for many consumers and also at how alternatives have been disrupting meat and dairy categories.

Use the code PPPMINTEL20 and get a 20% off your ticket. Register now!