Seeds are sprouting growth in Southeast Asia’s juice market Seeds are beginning to emerge as a key ingredient in juice drink launches across Southeast Asia. While still niche, the number of new product introductions with a type of ... Read More
Speciality tea appreciation takes off in Singapore Local tea culture is well established in Singapore, attributed to the heavy influence of the country’s vibrant Chinese, Malay and Indian migrant communities who have brought with them ... Read More
Gum sales in Indonesia could freshen up by targeting kids The Indonesian chewing gum market only accounts for a small fraction of the total sugar and gum confectionery market. According to Mintel Market Sizes, volume sales of chewing ... Read More
Cold brew coffee gains traction in South East Asia – but who’s warming up to the iced treat? Over the past decade, international coffee chains have built up a strong regional presence within South East Asia; however in recent years a surge of independent cafes have ... Read More
In Flavour: Salted egg yolk There’s a new food craze sweeping Singapore's foodservice scene: salted egg yolk. Made by soaking eggs for a few weeks in alcohol and coating them with a salty ... Read More
