Julia Buech

Julia Büch is a Food and Drink Analyst, specialising in delivering insights on issues affecting the German market, providing analysis across a range of categories.

In Flavour: Truffle cheese

Truffle cheese is an aromatic cheese that has been flavoured or infused with truffles, a culinary fungus that grows underground and is highly valued by chefs and foodies ...

The next big Scandi juice trend

Shot-sized health-boosting juice launches take off Consumers are increasingly interested in naturally-functional food and drinks. This increase in health consciousness, coupled with busy on-the-go lifestyles, has fuelled innovation around ...

Chocolate milk is growing up

Chocolate milk is a treat many have fond memories of from childhood, but with the chocolate category recently experiencing a spike in sophisticated and premium launches, chocolate milk ...