Wednesday May 12, 2021
8am PST | 11am EST
THE ENVIRONMENT AND THE CANADIAN FOOD CONSUMER
Although COVID-19 has been the dominant story for 2020 and 2021 thus far, climate change is the defining challenge of our time. How do consumers view this challenge and what actions are they willing to take when it comes to their eating and shopping habits? Mintel’s Joel Gregoire, will examine how as businesses look to do their part for the planet, the consumer cannot be left out of the equation.
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