Kongres Miesny (Poland)

Virtual event  I  Tuesday, 07th of December – 12 pm CET

Opportunity areas for meat and meat alternative brands (presented in Polish)

Meat alternatives innovation accelerates, prompting animal protein producers to step up communication and R&D around quality, nutrition and sustainability.

In this presentation, Mintel Senior Food and Drink analyst Honorata Jarocka will address the following key themes:

– Storytelling is paramount to meat brands’ success

– Ingredients and sourcing for sustainable nutrition

– Innovation is moving meat alternatives into the mainstream

Register now and use this link to get 3 x 2 tickets!