Trying to predict what the next sriracha is or curious about whether it’s worth it to incorporate plant-based proteins on the menu? You’re not alone. Given the rapid tide shifts within the food and beverage industry, it can be overwhelming to keep afloat of all the new ideas and concepts that could drive sales to your operation.
Join us as IFT president, Pam Coleman interviews Mintel experts on data-driven insights on 2020’s biggest new trends. Plus, get actionable tips on how to incorporate them into your product development and innovation plans.
Mintel will be attending Growth Asia Summit 2026 in Singapore, where industry leaders will explore the future of food, health and nutrition innovation across Asia.
As moderation reshapes drinking habits across the region, brands have a timely opportunity to win with “less, but better” choices—keeping occasions relevant while shifting growth toward lighter, more intentional drinking.
Visit the Mintel team at our booth to explore the latest consumer insights, product innovation trends, and how we help businesses stay ahead of emerging shifts.
In this forward‑looking speech, Mintel Associate Principal Heng Hong Tan explores the emerging trends set to shape the future of non‑alcoholic drinks in Southeast Asia — from functional benefits and protein‑led innovation to culturally rooted wellness and multisensory experiences.
Through On-Demand, Consulting, and Integrations, or a combination of all three, equip your business with market intelligence to help you predict what's next.
You know Mintel for world trusted data and expert analysis, well we’re the “What’s next?” team. At Mintel Consulting, we’ll help you digest the data then apply customised insights to your specific growth goals.