What’s Trending in Tuna?
- Food and Drink
Click on the Register button to download your copy of the presentation!
Thank you for joining us for our presentation titled ‘What’s Trending in Tuna?‘ at the Anfaco World Tuna Conference. We were delighted to have our innovation consultant and trend specialist, Isabel Evans, lead an engaging exploration into the increasing consumer demand for sustainable and responsibly sourced tuna options, propelling the seafood industry towards adopting more eco-friendly practices.
Additionally, we delved into the evolving culinary confidence of consumers, presenting exciting opportunities for incorporating tuna into innovative and flavorful dishes.
Would you like to get fresh perspectives, new data, and groundbreaking analysis into the markets that matter? Don’t hesitate to sign up for our Spotlight newsletter.
For any questions, please get in contact with our sales team representative, Agustina Dapena – adapena@mintel.com.
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